Oh, the wonderful aroma of home baked zucchini bread! I made a loaf for my father-in-law (who is NOT very partial to my Bostonian cooking!) and he said that this was the BEST Zucchini Bread he has ever had!
Well, now... that's quite a compliment!
Do you have lots of fresh zucchini from your garden? Here's the recipe that I used:
For other yummy recipes, click here: http://dinnercoop.cs.cmu.edu/dinnercoop/